13. Silken Tofu. Silken tofu is the best choice for a non-dairy yogurt substitute that will not impact the flavor of your recipe. The neutral taste of tofu will take on the flavors around it, rather than imparting its own. For the best results, blend your tofu with a splash of plant milk to get a smooth consistency. Apr 1, 2021 · It makes a great substitute in recipes boasting a similar flavor profile—such as homemade caramel sauce or creme brulee. 4. Greek Yogurt. Best for Reducing Fat. Irina Rostokina/Shutterstock. Mix together equal parts milk and Greek yogurt to substitute for heavy cream in sauces and savory recipes. In a small bowl, whisk together Greek yogurt, egg, and water. Add liquid ingredients to flour mixture, stirring until dough barely comes together. Dump the mixture on lightly floured counter and knead until the dough comes together. Don't overwork the dough. Using a rolling pin, roll out the dough into a 1-inch thick circle.Aug 14, 2023 · Learn the differences and similarities between Greek yogurt and other dairy and dairy-free alternatives, such as plain yogurt, buttermilk, sour cream, crème fraiche and more. Find out how to use them in baking, cooking, sauces, dressings and smoothies with a simple chart and tips. Plain yogurt (regular yogurt) Plain Yogurt is probably one of the best substitutes for Greek …The best substitute for Greek yogurt is sour cream. Sour cream has the same creamy texture and acidity as Greek yogurt, so that it can be used in all recipes as a substitute. For example, it is best to use it in dressings, …Both labneh and Greek yogurt begin as cultured, fermented milk — aka yogurt. To make Greek yogurt, the regular yogurt is strained to remove some of the whey (yogurt’s liquid component). The result is a more viscous, dense yogurt than the pourable version it started as. Labneh is made exactly the same way — by straining whey from …Jan 14, 2024 · Here are reliable non-dairy alternatives: Coconut Cream: Chill a can of full-fat coconut milk and skim off the coconut cream to replace yogurt in a 1:1 ratio. Silken Tofu: Blended until smooth, silken tofu can provide moisture and binding properties. It works well at a 1:1 substitution rate. You can substitute mayonnaise for the plain Greek yogurt if you prefer. If you don’t have lemon juice, you can substitute apple cider vinegar or white wine vinegar. If you want a thinner dressing to pour on a …Plain yogurt. Our first pick for a Greek yogurt substitute is in the same …Instructions. Preheat your oven to 350ºF (176ºC), and lightly grease a 9 x 5 (23cm x 13cm) loaf pan. In a large mixing bowl, combine the flour, baking soda, and salt. Set aside. In a smaller mixing bowl, lightly beat the eggs until the yolks break apart.Your retirement accounts probably hold at least some Europeans stocks, but very few are probably Greek companies. By clicking "TRY IT", I agree to receive newsletters and promotion...Place whipped cream cheese in the bowl of a stand mixer and beat for 2 minutes. Start Timer. Slowly beat in eggs, one at a time. Beat in sugar. You may need to scrape down the sides and bottom of the bowl. Beat in greek yogurt, lemon zest, vanilla extract, lemon juice, salt, and cornstarch. Pour onto pre baked crust.In a medium bowl, add the Greek yogurt, garlic, olive oil, salt, and lemon juice. Stir to combine. Cover and refrigerate for at least one hour, but 6 - 8 hours or overnight is best. Just before serving, stir in the dill and cucumber.Silken Tofu. For vegetarians, vegans, or people simply practicing a dairy-free diet, buying vegan yogurts and sour creams can get expensive. Silken or soft tofu makes an excellent substitute for Greek yogurt but is far less expensive than pre-made non-dairy items. Just blend one package of silken tofu until smooth.Sep 21, 2022 · However, as a general guide, you can substitute 1/4 cup (60 grams) of Greek yogurt for each egg called for in the recipe. If the egg is in need of replacement, replace it with one-fourth cup (60 grams) of plain yogurt or buttermilk. The best muffins, cakes, and cupcakes to substitute for this are muffins, cakes, and cupcakes made with this method. Greek yogurt is just what you get when you take regular yogurt, plop it in some fine mesh cloth, ... You can substitute it for regular yogurt in recipes, though you'll have to whisk some water or ...Whatever the reason is that you're looking for an alternative, I have substitutes for Greek yogurt for you. Jump to: 1. Coconut yogurt. 2. Silken tofu. 3. Cashew cream. 4. Avocado. 5. Almond milk yogurt. 6. Soy Yogurt. 7. …A home-churned frozen dessert is the most comforting of simple pleasures. Here, things get a healthy twist with peanut butter–flavored frozen yogurt. All you do is whisk together s...Jul 20, 2023 · Substitution Directions: Use 1:1 as a replacement. Ex: If a recipe calls for ½ cup of Greek yogurt, use ½ cup of sour cream instead. 3. Heavy Cream. With a creamy consistency and ability to be whipped into a more sturdy structure, heavy cream can work in place of Greek yogurt in some instances. Preheat the oven to 350°F. Spray an 8 x 8-inch baking pan with nonstick cooking spray and line it with parchment paper. Place the butter and chocolate in a large microwave safe bowl and microwave in 30 second bursts until melted. Whisk in the sugar until dissolved, then whisk in the eggs and vanilla.12. Yogurt-marinated chicken kebabs with Aleppo pepper. Yogurt has a tenderizing effect on the chicken, which makes these grilled chicken kebabs mighty tasty. Especially since the marinade is ...Jun 9, 2023 · Mascarpone: If you're short on time, try using mascarpone. The Italian cream cheese has a comparable texture and taste, but mascarpone is sweeter. It works best as a substitute in dessert recipes. Substitute on a 1:1 ratio. Full-fat Greek yogurt: Though it isn't nearly as rich as crème fraiche, you can use full-fat Greek yogurt as an ... Despite that, cottage cheese is a good source of protein and riboflavin, matching yogurt’s health benefits. Babies often consume it due to its high nutritional value. It’s delicious, affordable, and can be used in pancakes, biscuits, cheesecakes, or even ice cream. 4. Cream Cheese. Cream Cheese.The potential health benefits of Greek yogurt include: 1. Improving bone health. Eating Greek yogurt may improve bone health, as it is rich in calcium and protein. Calcium promotes bone health and ...Aug 15, 2016 ... One cup of sour cream has more calories than Greek yogurt, even when it's a low-fat brand. One cup of reduced-fat sour cream has approximately ...Once you crack the code on Greek yogurt recipe swaps, you'll never look at dairy the same way again. This stuff can literally do anything, ...In Recipes, Substitute for Yogurt. To make 1 cup of plain yogurt, combine the following ingredients in a mixing bowl. 1 cup sour milk or buttermilk. 1 quart of sour cream. 1 cup cottage cheese, blitzed to a smooth consistency. Is Greek yogurt the same as natural yogurt in this case?National Frozen Yogurt Day is a fantastic opportunity for entrepreneurs to kickstart their own fro-yo business. With the growing popularity of frozen yogurt, this special day can h...In a small bowl, whisk together Greek yogurt, egg, and water. Add liquid ingredients to flour mixture, stirring until dough barely comes together. Dump the mixture on lightly floured counter and knead until the dough comes together. Don't overwork the dough. Using a rolling pin, roll out the dough into a 1-inch thick circle.With its unique processing methods and formulation, Greek yogurt typically has less fat and contains more water than cream cheese. Greek yogurt typically contains over 81% water and at least 3.25% milkfat, while cream cheese has a milkfat content of at least 33% and contains less moisture, which results in its rich taste and creamy texture.Make a paste of one teaspoon of cornstarch (or two teaspoons of all-purpose flour) mixed with 1/2 tablespoon of cold water. Stir this paste into the separated mixture and heat it gently until it thickens and recombines. Beating yogurt or stirring it vigorously will cause it to break down.Whatever the reason is that you're looking for an alternative, I have substitutes for Greek yogurt for you. Jump to: 1. Coconut yogurt. 2. Silken tofu. 3. Cashew cream. 4. Avocado. 5. Almond milk yogurt. 6. Soy Yogurt. 7. …To try this, for each cup of plain yogurt called for in the recipe, try substituting ⅔ of a cup of greek yogurt mixed with ⅓ cup of water or skim milk. If the result is too dry, add a bit more liquid. It may take some experimentation to get the right proportions. If the recipe is for cookies, though, you may want to reduce the other fat ...Add half a cup of water or regular milk plus one cup of Greek yogurt in a 2:1 ratio in the pan, and whisk thoroughly to combine until smooth. For extra thick Greek yogurt, add half a cup of water or regular milk with a half cup of Greek yogurt in a 50:50 ratio, whisk thoroughly to combine until smooth.Best nonfat Greek yogurt: Clover Sonoma Organic Greek Yogurt. Best grass-fed Greek yogurt: Stonyfield 100% Grass-Fed Greek Yogurt. Best flavored Greek yogurt: Fage Total Blended. Best low sugar ...tuna in water, drained. nonfat greek yogurt. carrot, celery. onion powder, garlic powder, pepper. You can find substitutions for all of these ingredients below in the green shaded substitutions box. We used tuna with no salt added so you may need to add a pinch of salt. Make sure to use plain greek yogurt.Place whipped cream cheese in the bowl of a stand mixer and beat for 2 minutes. Start Timer. Slowly beat in eggs, one at a time. Beat in sugar. You may need to scrape down the sides and bottom of the bowl. Beat in greek yogurt, lemon zest, vanilla extract, lemon juice, salt, and cornstarch. Pour onto pre baked crust.Non-dairy yogurts such as soy, coconut, and almond-based yogurts are the closest to conventional yogurt. They are also readily available in natural food stores. Try soaked cashew nuts as well; they make a good substitute for greek yogurt. Fruit Juice. Fruit juice makes yet another non-dairy option you can use to replace yogurt.Slow cooker (I used this $40 Crock-Pot model) Probe thermometer. ½ cup plain yogurt with live and active cultures. A half gallon of milk: you can customize it to your liking, …Learn how to swap out Greek yogurt for other dairy products, such as sour cream, plain yogurt, cottage cheese, tofu, and buttermilk, in various dishes. Find out the benefits, …Yogurt + milk. Plain yogurt (not Greek yogurt) can be substituted for buttermilk at a 1:1 ratio.. So, for every cup of buttermilk needed, use 1 cup of plain yogurt. To make a buttermilk substitute with Greek yogurt and milk, first stir the Greek yogurt to incorporate any of the liquid that may have separated. Then stir 3/4 cup Greek yogurt …5. Vegan Almond Yogurt. This dairy-free yogurt recipe combines homemade almond milk with locust bean gum, xanthan gum, and agar agar to create a thick and creamy consistency. All you need is a couple of tablespoons of premade plain vegan yogurt to get started. Use a nut milk kit to make homemade almond milk.National Frozen Yogurt Day is a fantastic opportunity for entrepreneurs to kickstart their own fro-yo business. With the growing popularity of frozen yogurt, this special day can h...In a medium bowl, add the Greek yogurt, garlic, olive oil, salt, and lemon juice. Stir to combine. Cover and refrigerate for at least one hour, but 6 - 8 hours or overnight is best. Just before serving, stir in the dill and cucumber.Icelanders will tell you that true, Icelandic skyr is not actually yogurt at all but instead, it's categorized as a cheese. Traditionally, skyr involves heating skim milk and then adding old skyr cultures. Curds will form and then the whey is drained for many hours until there's a thick, sour skyr. Though skyr is typically made with skim milk ...If you don’t happen to have any Greek yogurt on hand, there are a number of different substitutes that you can use to make a delicious meal. Ingredients such as sour …Greek unemployment rose to 27.6% in May, up from 27.0% in April, as the generalized collapse of the country’s economy continues. Greek unemployment rose to 27.6% in May, up from 27...Some good substitutes for double cream are milk and butter, cottage cheese and milk, Greek yogurt, and skim milk and cornstarch. They are good substitutes because of their low fat ...Best nonfat Greek yogurt: Clover Sonoma Organic Greek Yogurt. Best grass-fed Greek yogurt: Stonyfield 100% Grass-Fed Greek Yogurt. Best flavored Greek yogurt: Fage Total Blended. Best low sugar ...Greek yogurt dip tzatziki is not only a delicious and versatile condiment, but it also serves as a healthy alternative to traditional dips. Made with thick and creamy Greek yogurt,...Cottage cheese may be used in Greek yogurt in recipes but can also upload an exceptional taste to dishes. 4. Tofu: Silken tofu is a superb substitute for Greek yogurt if you want a vegan or dairy-free opportunity. Its texture is similar to Greek yogurt and may also be used in recipes in the same way.Instructions. Preheat the oven to 375°F and set an oven rack in the upper-middle position. Line a 13x18-inch baking sheet with parchment paper. In a large bowl, whisk together the flour, baking powder, and salt. Add the yogurt and, using a fork, mix the ingredients just until they form a shaggy, crumbly dough.Greek yogurt may be all the rage, but regular yogurt is tasty, too. ... Additionally, you can use it to replace mayonnaise, sour cream, and buttermilk in most recipes, though it may curdle at high ...Now, using mayo as a greek yogurt substitute sounds a bit wacky, but it works. Both mayo and greek yogurt have a similar texture and a sour taste. Buttermilk. After butter is churned there is a sour liquid that remains. This is buttermilk. Basically, the milk of butter! Using buttermilk is a great replacement for greek yogurt as it naturally ...Greek voters have had their say, and Europe must now manage the fallout. Greek voters have had their say, and Europe must now manage the fallout. In coming months, decisions made i...Use Greek yogurt in 1:1 exchange for sour cream in any recipe. 2. Regular Plain Yogurt. ... Plain yogurt is best used as a substitute for baking or cooking; however, it can also make a good substitute for a dip or topping if you have a full-fat version. The consistency of a low-fat yogurt may be too thin for certain dips but can make a great ...Mix. Using an electric hand mixer set on medium speed, beat together the strained yogurt, vanilla, and sweetener until the frosting thickens. You can also whisk it by hand if you prefer. Refrigerate the frosting while you bake your cake or cupcakes. This will allow the frosting to further thicken and stabilize.Silken Tofu. For vegetarians, vegans, or people simply practicing a dairy-free diet, buying vegan yogurts and sour creams can get expensive. Silken or soft tofu makes an excellent substitute for Greek yogurt but is far less expensive than pre-made non-dairy items. Just blend one package of silken tofu until smooth.Use unflavored Greek yogurt as a sour cream substitute. Mix Greek yogurt in creamy sauces. Stir Greek yogurt into spinach dip. Make tzatziki with Greek yogurt. Tips for buying and eating yogurt.Ingredients. 1/2 cup nonfat plain greek yogurt. 1 teaspoon garlic powder. 1/4 teaspoon onion powder. 1 ½ teaspoons fresh lemon juice (or can sub apple cider vinegar) 1/2 teaspoon dried dill or fresh chopped chives. 1/4 teaspoon salt, plus more to taste. 2 tablespoons water to thin dressing. Optional: 1/4 teaspoon honey.National Frozen Yogurt Day is a fantastic opportunity for entrepreneurs to kickstart their own fro-yo business. With the growing popularity of frozen yogurt, this special day can h...Greek yogurt dip tzatziki is not only a delicious and versatile condiment, but it also serves as a healthy alternative to traditional dips. Made with thick and creamy Greek yogurt,...Add half a cup of water or regular milk plus one cup of Greek yogurt in a 2:1 ratio in the pan, and whisk thoroughly to combine until smooth. For extra thick Greek yogurt, add half a cup of water or regular milk with a half cup of Greek yogurt in a 50:50 ratio, whisk thoroughly to combine until smooth.5. Vegan Almond Yogurt. This dairy-free yogurt recipe combines homemade almond milk with locust bean gum, xanthan gum, and agar agar to create a thick and creamy consistency. All you need is a couple of tablespoons of premade plain vegan yogurt to get started. Use a nut milk kit to make homemade almond milk.7 – Cottage Cheese. Cottage cheese is another excellent alternative to yogurt in baking, especially in recipes that require a slightly tangy flavor. Its creamy texture and mild taste make it a great substitute for yogurt in recipes like quick bread, pancakes, and muffins. Moreover, it is high in protein and low in fat, making it a healthier ...Oct 22, 2023 · Coconut cream is a rich, decadent Greek yogurt replacement option. It is a great substitute for recipes that require a thick and creamy consistency. It also has a sweet flavor that works especially well with tropical recipes. You can use coconut cream as a Greek yogurt substitute in a 1:1 ratio. 16. Kefir. Greek yogurt! However, keep in mind that Greek yogurt is not nearly as rich and creamy, and the flavor is much tangier than creme fraiche. This substitution can work in baking recipes, but it will change the texture because there is less fat. It’s an easier substitute for dolloping soups. The ratio? 1:1. That is, replace 1 cup creme fraiche ...Plain yogurt. Our first pick for a Greek yogurt substitute is in the same …Greek Yogurt. Whether you ran out of eggs mid-recipe or are vegan, Greek yogurt is a great egg substitute. Adding Greek yogurt gives the baked good a moist, yet yummy taste. Replace each egg the recipe calls for with 1/4 cup of plain Greek yogurt. It’s a healthier alternative and it mirrors the effects of an egg.Greek yogurt is a popular substitute for yogurt and contains significantly higher amounts of protein. Whole milk, buttermilk, and sour cream can be used as a 1:1 substitution for yogurt in many recipes. Nut milk and oat milk are suitable alternatives to dairy milk and may be healthier options than other dairy substitutes.2. Greek Yogurt. If your recipe calls for regular yogurt, full-fat Greek yogurt is a top regular yogurt alternative. Greek-style yogurt has a slightly thicker texture and tangier flavor when compared to regular yogurt. Substitute in equal amounts, so one cup of Greek yogurt will equal one cup of yogurt.Sour Cream. Sour cream is a popular dairy-based substitute for Greek yogurt. It has a similar taste and texture but tends to have a slightly higher fat content. When using sour cream as a substitute, you can typically use a 1:1 ratio. This makes it perfect for recipes like dips, dressings, and baked goods.2. Greek yogurt. Greek yogurt is a great alternative to cream cheese. It also gives your favorite dishes a healthy twist because it’s rich in protein, calcium, and vitamin B12 ( 3 ). Use an ...National Frozen Yogurt Day is a popular holiday celebrated annually on February 6th. This day is a perfect opportunity for frozen yogurt brands to engage with their audience, incre...Apr 1, 2021 · It makes a great substitute in recipes boasting a similar flavor profile—such as homemade caramel sauce or creme brulee. 4. Greek Yogurt. Best for Reducing Fat. Irina Rostokina/Shutterstock. Mix together equal parts milk and Greek yogurt to substitute for heavy cream in sauces and savory recipes. Apr 2, 2021 · Use: Regular yogurt substitute. Don’t shy away from that lonely Greek yogurt container in the back of your fridge. Greek yogurt is just as good as the regular stuff for baking, dips and sauces. Just like sour cream, Greek yogurt is a 1-to-1 substitute for regular yogurt. Plus, there are a ton of benefits to eating Greek yogurt. When substituting greek yogurt for whipping cream, be sure to add a little bit of sugar or honey to sweeten the dish as greek yogurt is less sweet than whipping cream. Cream has a sweet and savory flavor that lend it a creamy and savory flavor. The fat of a cup of Greek yogurt halves in half with only 22 grams of fat and 28 grams of saturated fat.Aug 29, 2021 · Cream cheese is versatile, but it is also higher in calories, so it may be best to mix it with a bit of milk or a non-dairy milk product. #8. Heavy Whipping Cream. Since yogurt serves a specific purpose in certain dishes, like adding creaminess and texture, then using heavy whipping cream doesn’t seem too crazy. When it comes to savory dishes, Greek yogurt can be used as a substitute for mayonnaise or sour cream in dressings, dips, and sauces. It adds a tangy and creamy element to dishes like tzatziki, which is a traditional Greek sauce made with yogurt, cucumber, garlic, and herbs. Greek yogurt can also be used as a marinade for meats, …Cottage Cheese. Cottage cheese can be used as a substitute for Greek yogurt in baking, especially in recipes that require a thicker consistency. To use cottage cheese as a substitute, blend it in a food processor or blender until smooth, then use it in a 1:1 ratio for Greek yogurt in the recipe. Keep in mind that cottage cheese may add a slight ...Greek yogurt can substitute milk, sour cream and heavy cream. Milk: If you’re short on milk, half and half or light cream, Greek yogurt can be used to make up for the difference. If your recipe calls for one cup of milk, use three-quarter cup of milk and one-quarter cup of Greek yogurt instead. Check out this Pomegranate Smoothie or Cottage ...Smoothies made with yogurt are a great way to start your day or refuel after a workout. They’re easy to make, delicious, and can be low in calories while still providing plenty of ...To substitute regular yogurt with Greek yogurt in baking, you can: Replace 1 cup of regular yogurt with 1 cup of Greek yogurt and reduce the amount of fat (butter or oil) needed by half. Keep in mind that Greek yogurt is thicker, so you might need to slightly increase the amount of liquid in the recipe. Author;9. Tofu. Tofu is another one-to-one replacement for cottage cheese. It’s especially great if you want a non-dairy, lactose-free substitute. Like cottage cheese, it’s high in protein and nutritious. Its taste is mild and unassuming, and its texture is surprisingly cottage cheese-like.Greek yogurt dip tzatziki is not only a delicious and versatile condiment, but it also serves as a healthy alternative to traditional dips. Made with thick and creamy Greek yogurt,...
Only 2 ingredients! Make this super simple and really yummy Greek Yogurt Icing in minutes. It's perfect for muffins, pound cake, pumpkin bread, banana bread, and more! You can even use it for dipping fruit, graham crackers, or animal crackers. This Greek yogurt icing recipe is super easy to prepare in a hurry!. Bubble buttocks
Assemble the supplies: regular yogurt, large bowl, wire mesh strainer or colander, cheesecloth (or heavy paper towel, or basket-style coffee filter). Step 2. Place strainer over bowl making sure there is enough space in bottom of bowl to contain dripping liquid. Step 3. Place a double layer of cheesecloth in strainer.Greek yogurt dip tzatziki is not only a delicious and versatile condiment, but it also serves as a healthy alternative to traditional dips. Made with thick and creamy Greek yogurt,... As a rule, you should always use whole-fat, plain yogurt when substituting in baking recipes. While it may vary depending on the specific recipe, plain, unsweetened yogurt will always work best as a Greek yogurt substitute. To make an even better substitution, you can try performing the straining process yourself. Jun 30, 2023 · 2. Greek Yogurt. If your recipe calls for regular yogurt, full-fat Greek yogurt is a top regular yogurt alternative. Greek-style yogurt has a slightly thicker texture and tangier flavor when compared to regular yogurt. Substitute in equal amounts, so one cup of Greek yogurt will equal one cup of yogurt. Place whipped cream cheese in the bowl of a stand mixer and beat for 2 minutes. Start Timer. Slowly beat in eggs, one at a time. Beat in sugar. You may need to scrape down the sides and bottom of the bowl. Beat in greek yogurt, lemon zest, vanilla extract, lemon juice, salt, and cornstarch. Pour onto pre baked crust.Substitution Basics. Substitute plain, non-fat Greek yogurt for butter in your baked goods at a 1 to 1 ratio. For example, if your recipe calls for 1/2 cup of butter, you can safely substitute 1/2 cup of Greek yogurt; however, experts don't recommended that you this method for amounts over 1 cup. The yogurt increases the moisture content in the ...Preheat oven to 375°F and line a small baking sheet with parchment paper. In a large bowl, whisk together the flour, baking powder and salt. Add the greek yogurt and stir to combine. Transfer dough onto a flat, lightly floured surface. Knead until smooth and stretchy, about 2 minutes.Best nonfat Greek yogurt: Clover Sonoma Organic Greek Yogurt. Best grass-fed Greek yogurt: Stonyfield 100% Grass-Fed Greek Yogurt. Best flavored Greek yogurt: Fage Total Blended. Best low sugar ...Greek yogurt, with its thick consistency and tangy flavor, makes it an excellent substitute for sour cream in certain recipes. Greek yogurt is denser than regular yogurt, thanks to the removal of excess water, which reduces its volume by about half, significantly thickening it.Jul 29, 2021 · Half-and-Half Substitute: Milk + Cream. Let’s get technical for a second: Standard half-and-half is made using light cream, which has about 2/3 of the fat of heavy cream. For the ultimate DIY sub, use equal parts light cream and whole milk. If it’s heavy cream that’s in your fridge, for 1 cup half-and-half, substitute ¾ cup milk plus ¼ ... ADD YOGURT: Open your Greek yogurt, pour out any of the liquid that has collected on top. Then using a spatula, empty the entire contents of the yogurt container into the cheesecloth. Dig in with that spatula, more yogurt in the cheesecloth means more cream cheese for you later! Fold the corners of the cheesecloth over the yogurt so that …The Baking. Abigail Shipps. To avoid having a whole lot of leftover brownies (which isn't necessarily a bad thing), I used half a bag of mix for each batch. I cut the recipe in half as well, so I used 1 Tbsp of water, 1 egg, and 1/6 cup of oil or the substitute equivalents. Each batch was baked for 30 minutes, cooled, then cut.Many Greek traditions first began hundreds or thousands of years ago. Read about Greek traditions at HowStuffWorks. Advertisement People of Greek heritage may have a reputation for...If you have a dairy intolerance or are simply living a dairy-free lifestyle, soft tofu is an excellent substitute for Greek yogurt that won’t impact the taste or texture of your final product. When using tofu, blend it with a few teaspoons of lemon juice to get that right amount of tang and use it in a 1:1 swap in any recipe. 5. Cottage Cheese..